A Complete Guide to Grilling, with recipes, tips, techniques, and more
How to Grill, by Steven Raichlen, has a wealth of information that will help you learn your way around a grill. With 512 pages containing over 1,000 full-color photos, the “How to Grill” cookbook features step-by-step instructions for more than 100 grilling techniques and features 150 all-new recipes. You’ll also learn hundreds of tips on grills, gear, fuels, seasonings, and sauces that will heat up any summer barbecue.
(Workman Publishing, 2001)